Bellino
Non-alcoholic cocktail recipe
A classic Bellini is a fizzy cocktail with peach puree and was first served at Harry's bar in Venice. The cocktail is named after Venetian artist Giovanni Bellini. A mix of peach and Oddbird Spumante makes this non-alcoholic Bellini fizzy delicious!
Order at Alcoholvrijshop
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Oddbird Spumante
€12.49
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Quantity discount.
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Bacanha Peach Syrup
€10.99
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Quantity discount.
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Mixing supplies
- Flûte
- Bar spoon
Ingredients
- 5ml Bacanha Peach Syrup
- 100ml Oddbird Spumante
- peach slices
How to make?
- Pour 5ml Bacanha Peach Syrup
- Top up the glass with 100ml Oddbird Spumante
- Gently stir the glass with the bar spoon
- Garnish with peach slices and your Bellino is ready!
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